Organic Dried Blackcurrants, 150 g, Smart Organic
Intensely fruity organic dried blackcurrants with a distinctive sweet-tart taste. Rich in fibre and antioxidants, including anthocyanins and polyphenols, they are delicious as a snack or added to porridge, muesli and homemade desserts.
🌿 100% organic
🫐 Rich in antioxidants
🌾 High in fibre
✨ With anthocyanins & polyphenols
150g
Intense berry flavour, natural sweetness and a pleasantly tart finish. 🫐
Smart Organic Dried Blackcurrants are an aromatic fruit snack with the concentrated flavour of blackcurrants. Their distinctive sweet-tart taste makes them just as good straight from the pack as they are sprinkled over breakfast or added to homemade recipes.
Blackcurrants are known for their naturally occurring antioxidant compounds. They contain anthocyanins and polyphenols as well as gamma-lino. . .
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Intense berry flavour, natural sweetness and a pleasantly tart finish. 🫐
Smart Organic Dried Blackcurrants are an aromatic fruit snack with the concentrated flavour of blackcurrants. Their distinctive sweet-tart taste makes them just as good straight from the pack as they are sprinkled over breakfast or added to homemade recipes.
Blackcurrants are known for their naturally occurring antioxidant compounds. They contain anthocyanins and polyphenols as well as gamma-linolenic acid (GLA). They are also naturally rich in vitamin C, with blackcurrants traditionally recognised for containing considerably more vitamin C than oranges and a high antioxidant content.
Their nutritional profile is associated with support for the immune system, gut health and eye health.
With 6.8 g fibre per 100 g, dried blackcurrants are also high in fibre and easy to include in everyday breakfasts and snacks.
Smart Organic Dried Blackcurrants: reasons to choose them
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Intense sweet-tart blackcurrant flavour
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High in fibre
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6.8 g fibre per 100 g
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Rich in antioxidants
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Naturally contains anthocyanins
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Naturally contains polyphenols
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Contains gamma-linolenic acid (GLA)
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Rich in vitamin C
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May support normal immune function
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Associated with gut and eye health
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Suitable for breakfasts, snacks and desserts
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Organic certified product
How to enjoy them
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Straight from the pack as a fruity snack
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Sprinkled over porridge
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Added to muesli or granola
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Mixed into yoghurt
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In smoothie bowls
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In homemade cakes and muffins
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Mixed with nuts and seeds
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Added to raw bars or energy bites
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Used as a fruity topping for puddings and desserts
Frequently asked questions
What do dried blackcurrants taste like?
They have an intense berry flavour with a combination of natural sweetness and characteristic tartness.
Are blackcurrants high in antioxidants?
Yes. Blackcurrants naturally contain antioxidant compounds including anthocyanins and polyphenols.
Do blackcurrants contain vitamin C?
Yes. Blackcurrants are naturally rich in vitamin C and are known for containing considerably more vitamin C than oranges.
What is GLA?
GLA, or gamma-linolenic acid, is a naturally occurring fatty acid found in blackcurrants.
Can blackcurrants support the immune system?
Their naturally occurring vitamin C and antioxidant compounds are associated with support for normal immune function.
How much fibre do they contain?
They contain 6.8 g fibre per 100 g.
How can I use them?
Enjoy them directly as a snack or add them to porridge, muesli, yoghurt, granola and homemade desserts.
How much sugar do they contain?
They contain 72 g sugars per 100 g.
Where do the blackcurrants come from?
The country of origin is Greece.
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Nutritional values per 100 g
Energy: 1345 kJ / 317 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrate: 73 g
of which sugars: 72 g
Fibre: 6.8 g
Protein: 2.9 g
Salt: 0.02 g
Organic blackcurrants* 100%.
*Organically certified ingredient.
May occasionally contain pieces of other nuts.
Country of origin
Greece
Storage
Store in a cool, dry place.
Organic certification
BG-BIO-22
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