Organic Coconut Chips with Salted Caramel, 70 g, Bett’r

Crunchy coconut with a sweet and salty salted caramel flavour.

Bett’r Organic Coconut Chips with Salted Caramel are made with 83% coconut and seasoned with coconut sugar, coconut syrup and 1% French sea salt.

The result is a balanced combination of natural coconut flavour, caramel-like sweetness and a light salty finish.

The coconut pieces are baked without added fat and contain 12 g fibre per 100 g, making them high in fibre.

Enjoy them straight from the pack or use them as a crunchy topping for granola, yoghurt, porridge and homemade desserts.

Bett’r Coconut Chips with Salted Caramel: reasons to choose them

• 83% coconut

• With coconut sugar

• With coconut syrup

• With 1% French sea salt

• Baked without added fat

• High in fibre

• 12 g fibre per 100 g

• Organic ingredients

• Sweet and salty flavour

• Crunchy texture

• 70 g pack

How to enjoy them

• Straight from the pack

• Over yoghurt

• In granola

• Over porridge

• In smoothie bowls

• In homemade desserts

• As a crunchy topping

• With coffee or tea

Frequently asked questions

How much coconut do they contain?

The recipe contains 83% coconut.

What gives them the caramel flavour?

The recipe combines coconut sugar and coconut syrup for a caramel-like sweetness.

What type of salt is used?

The recipe contains 1% French sea salt.

Do they contain added fat?

They are baked without added fat.

Are they high in fibre?

Yes. They contain 12 g fibre per 100 g.

What is the pack size?

The pack contains 70 g.